Joan B Mirviss LTD is excited to present our next exhibition that focuses on a small selection of recent and current masters of Hagi and Oribe wares, traditions that originated during the first golden age of Japanese ceramics, the Momoyama era (1573-1615). Created in a small town on the Japan Sea in western Honshu, the monochromatic aesthetics of Hagi were derived from Korean traditions learned from potters brought to Japan. Oribe, on the other hand, is completely a Japanese invention that favored bright asymmetrical patterning and brilliant green coloring. It was developed in central Japan in the Mino region. The elegant simplicity of form coupled with the unctuous white Hagi glaze or the deep black or green vibrancy of Oribe have made these ceramic wares popular for use in tea ceremony for centuries. But it was not until after the Meiji restoration, in the late nineteenth century, that both Hagi and Oribe-glazed works were produced for and reached a broader audience in Japan and the newly opened international export market.